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Module 4: French Pastry Entremet Textured Desserts Training
All agesFood & DrinkWorkshop
Module 4: French Pastry Entremet Textured Desserts Training takes place at Foodrum. This workshop aims to equip participants with the skills to create elegant desserts from French cuisine. The training will include detailed information on the preparation and presentation of entremet desserts.
Highlights
Wednesday, March 11, 2026
Time: 12:00
Location: Foodrum
Event overview
- Date
- Wednesday, March 11, 2026
- Time
- 12:00 PM
- Venue
- Foodrum
Venue details
Foodrum
Address
Forsa İş Merkezi, Bitez, Adliye Cd. No:1, 48400 Bodrum/Muğla, Türkiye
Contact
Venue photos
Venue location