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Bodrum Flow
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All agesFood & DrinkWorkshop

Module 4: French Pastry Entremet Textured Desserts Training

Module 4: French Pastry Entremet Textured Desserts Training takes place at Foodrum. This workshop aims to equip participants with the skills to create elegant desserts from French cuisine. The training will include detailed information on the preparation and presentation of entremet desserts.

Highlights

  • Wednesday, March 11, 2026

  • Time: 12:00

  • Location: Foodrum

Date
Wednesday, March 11, 2026
Time
12:00 PM
Venue
Foodrum

Venue details

Foodrum

Address

Forsa İş Merkezi, Bitez, Adliye Cd. No:1, 48400 Bodrum/Muğla, Türkiye

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Instagram

@foodrum_

Website

http://www.foodrum.com/

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About This Content

Event details on this page are compiled with AI assistance. Please confirm current information with the venue before attending.