In this pasta workshop, you will learn to make your own pasta from fresh dough. Italian techniques will be shown; details of Neapolitan and creamy sauces will be demonstrated, and you will taste what you prepare at the end of the workshop. Each station is suitable for single-person use.
Highlights
Under the guidance of a master instructor
Neapolitan and creamy sauce techniques
Each station for 1 person use
Venue details
Address
Çırkan, Halide Edip Adıvar Cd. No:7, 48480 Bodrum/Muğla, Türkiye
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@bodrum_zai
About This Content
Event details on this page are compiled with AI assistance. Please confirm current information with the venue before attending.